>Tom Yum Fried Rice Tom Yum Soup and Tom Yum Salmon
>Tom Yum galore if you haven’t already picked up on that! 🙂 I was craving for something spicy and found a bottle of tom yum in my cupboard that’s almost empty so decided to use it all up for this week’s dinners. I’m loving everything Thai at the moment, I’ve got yellow and red thai curry paste in the fridge, still very full – when will I use them? I’m hopeless. I see delicious spices and pastes in the supermarket, buy them and say that I will use it but never do! Why oh Why?
Together with that, I also made Tom Yum soup. Plain and simple with the fish and fried cuttlefish balls, cabbage and carrots, with water and a dollop of Tom Yum paste of course. It was superb!! Haven’t had it for a long long time.
Last night’s dinner was amazing as well. More Tom Yum rice accompanied with Salmon Parcels. I loaded them with: